After a morning of presentations on various aspects of biochar - its impact on soils, plants and water, and the potential to mitigate climate change - we reconvened outside near the UCC garden plots to see the new kilns that the UCC Welding Department fabricated for us and fire a few of them up. We also saw some new innovative designs from UBET members Den Morgan, Scott McKain and Don Morrison.
| A new TLUD (Top Lit Up Draft) gasifier design from Scott | 
| WigWam Kiln and Ring of Fire Kiln made by UBET members. | 
| We can make biochar in a Weber grill - perfect for small gardens in town. | 
| A stack of brand new four foot wide kilns made by UCC Welding Department | 
| Thank you welding students and instructors! We love these kilns. | 
| Stack a loose pile or rick in the kiln with small kindling on top | 
| Light the pile on the top. Always keep a flame on top to burn the smoke. | 
| Let the pile burn down to glowing coals and then add more. We did not have time to fill the kiln - that would have taken several hours. | 
| Quench with water when you are done. The new kilns have drains to let the water out. | 
| We made some biochar! | 
 



